How many people does this serve?
2 units of alcohol per serving

50ml Tequila Casamigos Reposado or Tequila Casamigos Blanco

10ml agave nectar

25ml fresh lime juice

lime slice for garnish

Equipment
1 x lowball glass
1 metre.

1. Method
Wet half the rim of the rocks glass with a lime wedge or orange zest, then dip into the salt mixture.
Using a jigger, measure 50ml of Casamigos Reposado Tequila or Casamigos Blanco Tequila into a cocktail shaker with the lime juice and agave nectar.

2. Mix
Shake the mixture vigorously in the shaker until the surface of the shaker feels cold.
Strain the drink through a cocktail strainer into the small, salt-rimmed rocks glass.

3. Garnish
Add fresh ice to the glass and garnish.

How many people does this serve?
2 units of alcohol per serving

50ml Casamigos Blanco

10ml Lime juice

10ml agave nectar

30ml Pink grapefruit juice

Grapefruit soda on top

Pink grapefruit slice to garnish

Equipment
1 tall glass.
1 shaker.
1 cocktail shaker.

1. Shake
Using a jigger measure 50ml of Casamigos Blanco and add it to a cocktail shaker along with the lime juice, agave nectar and grapefruit juice.
Add ice and shake vigorously.

2. Shed
Strain and pour the mixture into a tall glass.

3. Ice
Add some fresh ice to your glass.

4. Top with soda
Pour sparkling grapefruit soda on top and add a slice of grapefruit for garnish (optional!)

1.5 ounces Casamigos Blanco Tequila

0.75 ounces Fresh lime juice

0.25 ounces Simple syrup

2 cucumber slices

1 jalapeño slice

1. Garnish
Cucumber wheel and jalapeño slice.

2. Directions
Combine all ingredients in a tin shaker. Puree cucumber/jalapeño. Add ice, shake vigorously and strain well into a rocks glass. Add fresh ice and garnish.